Vermouth and Bitter

Gran Torino vermouths bear the No. 3 LICENSE recognition issued in Italy, featuring a distinguished fragrant aroma with delicate hints of herbs and precious spices.

Created in 1861 from the Ferrero family’s ancient and traditional recipe, these vermouths are still produced with all the care and passion of days gone by, in a delicate balance of tradition and innovation, through the careful selection of grapes from the hills of Piedmont, mountain herbs and natural essences.

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